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Science & Environment

Those funky cheese smells allow microbes to ‘talk’ to and feed each other: Researchers discover that bacteria that ripen cheese respond to the volatile gases produced by cheese fungi

Researchers at Tufts University have found that those distinctly funky smells from cheese are one way that fungi communicate with…

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Coronavirus has produced some surprising winners in the business world

COVID-19 has produced some very clear winners and losers in the corporate world. Food retailers have emerged from the pandemic…

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A ‘bang’ in LIGO and Virgo detectors signals most massive gravitational-wave source yet: A binary black hole merger likely produced gravitational waves equal to the energy of eight suns

For all its vast emptiness, the universe is humming with activity in the form of gravitational waves. Produced by extreme…

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