Delhi’s meals scene by no means disappoints, with new eating places and cafes continuously including to the town’s vibrant culinary panorama. The most recent to hitch this ever-growing listing is Thanks & Past, nestled within the coronary heart of Nehru Place’s bustling Epicuria. This restaurant guarantees a singular eating expertise, mixing a diverse atmosphere with a menu that caters to each the adventurous and the normal palate. From the second you step in, you are greeted by an inviting ambiance that effortlessly combines bohemian spirit with earthy class, setting the stage for a memorable meal.
Atmosphere: A Story Of Three Districts
The restaurant is cleverly divided into three distinct sections – every providing a special vibe. ‘Thanks’ is ideal for espresso lovers and cocktail lovers, ‘&’ gives a serene Tuscan-style out of doors retreat, and ‘Past’ boasts a surprising bar with handcrafted cocktails and a premium number of spirits. Collectively, these areas create a flexible setting appropriate for any event.
Photograph Credit score: Thanks & Past
The Culinary Expertise: What We Tried
Throughout my go to, we determined to dive into their Signature Cocktails. Our first choose was the Hydra, a concoction that includes gin, pineapple, and Madras curry. It was a refreshing and daring begin to our night, with flavours that had been each shocking and pleasant. Subsequent, we tried the Cygnus, a singular drink made with brown butter tequila, espresso liqueur, chilly brew, popcorn, and nutmeg. It was like having popcorn in a glass – a playful and memorable drink that we totally loved.
We additionally sampled the Pegasus and Phoenix cocktails. Whereas each had been spectacular, the Pegasus, which featured lychee, lacked the distinct flavour we had been anticipating. A bit extra lychee would have elevated the drink to perfection.
Photograph Credit score: Thanks & Past
For starters, we could not resist the Rooster Gyozas. With an excellent crunchy exterior and a delicate, flavourful inside, these gyozas had been a real delight and a must-try for any go to. We then moved on to the Adana Kebab from the Genuine Turkish Grills. The tender chunks of hen, marinated in an fragrant mix of Turkish spices, had been completely scrumptious and a spotlight of the meal. The Tempura Prawn Sushi additionally made it to our desk and didn’t disappoint, providing a satisfying crunch and contemporary flavours.
As we transitioned to the principle course, we tried the Kar Pow, a Thai hen stir fry with holy basil. The dish was healthful and filled with flavours, making it an explosion of style in each chew. The menu additionally affords a wide range of different delectable choices, from pizzas to traditional Indian dishes, that we’re excited to strive on our subsequent go to.
To finish our meal on a candy word, we opted for the Banoffee Pie. Nevertheless, it was a bit disappointing. The feel was off, and it felt extra like a banoffee shake than a pie – too liquidy and missing the richness we had been hoping for. The dessert menu may benefit from just a few extra choices as effectively.
Photograph Credit score: Thanks & Past
Remaining Ideas
Total, our expertise at Thanks and Past was pretty good. It is a distinctive spot that provides scrumptious meals and a definite atmosphere, making it price a go to with household and pals. So, for those who’re within the temper for a memorable eating expertise in Delhi, head to Thanks and Past.
- What: Thanks & Past
- The place: 204, Underground Meals Court docket, Nehru Place, New Delhi
- Timings: 10 am – 1 am
- Value For Two: INR 3000 (approx)
