Who does not love momos, proper? They’re everybody’s favorite road meals now. Over the previous few years, folks have gotten fairly inventive with momos, taking part in round with completely different recipes, flavours, fillings, and cooking types. We have steamed, fried, tandoori momos, with fillings like veggies or meat, and sauces starting from creamy Afghani to spicy cocktail. However wait, there’s extra! A cool new ‘double momo’ recipe is blowing up on Instagram, because of Mampi Debdas (@mampi_debdas). This recipe options two momos connected on the base, every with its personal color and filling. One is inexperienced, made with coriander dough, and the opposite is white. Plus, one has a soya filling whereas the opposite has a cabbage-carrot filling. That is double the flavour in a single momo!
Watch the complete recipe for double momo right here:
Instagrammers are in awe of this distinctive tackle momos. Listed below are some reactions within the feedback part:
A viewer wrote, “Wonderful. When are we seeing you on MasterChef?” One other added, “Wow that is so progressive!”
An Instagram person commented, “That is the primary time I’ve seen one thing like this, so superior.” One other chimed in, “You might be so proficient. This dish seems to be mouth-watering.”
Additionally Learn:5 Suggestions For Making Paneer Momos That Will Go away You Drooling From The First Chunk
Would you prefer to recreate “double momos” at dwelling? Right here is the recipe, as shared by Mampi Debdas.
Double Momos Recipe | How To Make Double Momos At House
The recipe begins with first combining salt and coriander leaves paste in flour to make a green-coloured dough.
One other dough is kneaded with none added color. Subsequent, veggie stuffing is ready by combining finely chopped cabbage, carrots, onions, inexperienced chillies, ginger, black pepper, and salt. Now, the second filling is ready by mixing floor soya chunks, chopped onions, ginger, inexperienced chillies, black pepper and salt.
Roll out each doughs within the form of puris and make a small minimize on the centre of the inexperienced dough. Place them on high of each other. Put any one of many fillings within the white dough first. Seal the dumpling after which flip it over. Fastidiously, open up the inexperienced dough from the underside to get one other empty dumpling. Add the second filling and seal this too. Repeat the steps for as many momos as you wish to make. Steam the momos and luxuriate in double flavours!
Additionally Learn:Watch: South Delhi’s Momos Stall Goes Viral With Trending ‘Popcorn Momos’!
Do you want this double momos recipe? Share with us within the feedback part.
About Jigyasa KakwaniJigyasa finds her solace by means of writing, a medium she is exploring to make the world extra knowledgeable and curious with each story revealed. She is at all times up for exploring new cuisines, however her coronary heart comes again to the comforting ghar-ka-khana.
