We can return to some restaurants again and again because the food, ambience and service are just too good. We can return to not only indulge in our favourite dishes but also discover new ones to enjoy. If you’re making plans with loved ones for this month or simply wish to explore different foods, we’ve got your back. We’ve curated a list of new menus in Mumbai restaurants that you should consider trying in February 2024. From mouth-watering Asian fare to experimental cocktails, there are some amazing options to choose from.

Here Are 8 New Menus To Try In Mumbai In February 2024:


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Photo Credit: MOTODO

Inspired by the Mediterranean influence of Southern Italy, MOTODO’s new winter specials transform seasonal produce into bold and sophisticated delicacies. Non-vegetarians can taste the Grilled Prawn with Tomato, Mint & Braised Fennel, Polenta Crusted Fish with Tomato Caper Salsa and Spaghetti Cacio Pepe with Crispy Parma Ham, among others. Among the vegetarian dishes we tried, we highly recommend the Green Peas and Pecorino Arancini, Grilled Brie with Medley of Mushrooms and the Veneto Pizza with caramelised onions, chilli flakes and cherry tomatoes. The arancini was perfectly crisp and the filling melted in our mouth. The medley of mushrooms left us with a renewed appreciation for this versatile ingredient. For dessert, we loved the delicate sweetness of the Strawberry Millefoglie with White Chocolate.

  • What: Winter specials at MOTODO
  • Where: MOTODO Pizzeria, Jio World Drive, Bandra Kurla Complex Rd, Bandra East, Mumbai.

The Bombay Canteen

Before the season ends, don’t miss the chance to try The Bombay Canteen’s marvellous winter menu curated by Chef Hussain Shahzad. The delicacies shine a spotlight on local, indigenous produce and are inspired by eating styles across the country during the cold season. Indulge in dishes such as Charred Gobi Hummus, Turnip Tikki Chaat, Jodhpuri Pyaz Kulcha, Syrian Marrow Masala, Tandoori Octopus, Roasted Hara Chana Salad, Charred Carrots Yakhni Pulao and many others. Leave space for desserts like Strawberries & Cream and Black Carrot Toffee Pudding.

  • What: Winter menu at The Bombay Canteen
  • Where: The Bombay Canteen, Unit-1, Process House, S.B. Road, Kamala Mills, Near Radio Mirchi Office Lower, Parel, Mumbai,
  • When: Available until March 2024


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Photo Credit: Ekaa

Chef Niyati Rao’s critically acclaimed restaurant, Ekaa, has an exciting new cocktail menu, inspired by the rich heritage of Ayurveda. Curated by Jishnu AJ, Head Mixologist, ‘Dwadash’ is a unique bar program rooted in ancient traditions, ingredients and flavours. Try concoctions such as Wormwood with Citrus Gin (zesty orange, aromatic cinchona bark, toasted coriander and jasmine syrup). It is elevated by the addition of house-made vermouth and Chirreta. Kapur Kachri blends the Indian Agave spirit mixed with kapur kachri, clarified apple juice, and kiwi essence. Another must-try is Khus, made with smoked tequila, khus roots, honey-black garlic, clarified apples and supasawa.

  • What: Ekaa’s New Cocktail Menu
  • Where: Kitab Mahal, 1st Floor, D Sukhadwala Rd, Azad Maidan, Fort, Mumbai.

Poco Loco

For a different kind of cocktail experience, check out Poco Loco’s new menu. ‘A Walk Down the Memory Lane’ invites guests to indulge in nostalgia by sipping on drinks with interestingly familiar flavours. Highlights include the Mango Thecha Margarita, Pan Pasand Daiquiri, Picante De la Casa, Bantai Soda, and Hajmola Shake.

  • What: Poco Loco’s new cocktail menu
  • Where: Khar & South Bombay outlets of Poco Loco Tapas and Bar

Prego, The Westin Garden City Mumbai

Prego Italian Restaurant, located within The Westin Garden City Mumbai, has recently launched a tempting new menu. Choose from an array of mouth-watering appetisers, pizzas, pasta and desserts crafted with finesse. Some of the must-try dishes are Insalata Di Burrata, Piccoli Morsi, Bon-Bon Di Pollo, Tono E Avocado, Quattro Formaggi Miele Al Tartufo, Pasta Caramelle, Primavera Pappardelle, Tempesta Berrylicious and others.

  • What: New Menu At Prego Italian Restaurant
  • Where: The Westin Garden City, International Business Park, Yashodham, Goregaon, Mumbai

Oriental Blossom, Hotel Marine Plaza

Hotel Marine Plaza’s Asian restaurant, Oriental Blossom, has recently unveiled two new menus, one featuring special dimsums and the other, for a ladies’ lunch. The former includes scrumptious delicacies like the Bok Choi Dumplings, Vegetables Dumplings in Chilli Oil, Chicken Siu Mai, and Har Gow. The Ladies Lunch Menu has been meticulously crafted to satisfy the refined tastes of guests seeking a delicious midday dining experience. It’s a great choice for a social lunch with friends or colleagues.

  • What: Oriental Blossom’s new Dim sum menu and Ladies’ Lunch Menu at Hotel Marine Plaza
  • Where: Hotel Marine Plaza, Marine Drive, Mumbai.


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Photo Credit: Hakkasan, Mumbai

To ring in the Chinese Year of the Dragon, Hakkasan has collaborated with celebrated fashion designer Kunal Rawal to curate an exciting menu and captivating ambience. As you take in the visually stunning touches to the decor (inspired by the dragon motif), sip on some exquisite drinks such as Lucky Dragon, Red Dragon, Yang Martini and Lunar Old Fashioned. The Kowloon cooler (a mocktail) is not to be missed either. From the food menu, we especially recommend the Black Truffle Mushroom Dumpling, Smoked Chicken, and Edamame and Bean Fried Rice. The chicken appetiser comes with wonderfully soft Mantao buns that present the perfect contrast to the crispiness of the fried treat. We also loved the subtle and wholesome aromas of the fried rice. Don’t leave without trying the dessert: The Auspicious Dragon. In keeping with the theme, this sweet indulgence has a fiery touch – spice has been added to certain elements. 

  • What: Hakkasan X Kunal Rawal’s collaboration menu for Chinese New Year 2024
  • When: Available until March 7, 2024.
  • Where: Hakkasan, 206 Krystal, Waterfield Road, Bandra West, Mumbai.


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Photo Credit: Yauatcha

Yauatcha is all set to celebrate the Lunar New Year 2024 with a flavorful limited-edition menu. Some of the treats you cannot afford to miss are Lobster and Mozzarella Kataifi Dim Sum, Lotus Root-Wrapped Exotic Mushroom Dumpling, Three-Style Stir-Fry Eggplant and Water Chestnut with Sanpei, Claypot Chicken in Emperor Sauce, Crispy Noodle with Toban Sauce. To welcome the Year of the Dragon, you can also enjoy two expertly crafted themed desserts: The Chinese New Year Dragon and the Chinese New Year Macaron. There are delightful dragon-themed cocktails as well.

  • What: Yauatcha’s new limited edition menu for Chinese New Year 2024
  • Where: Yauatcha Mumbai, Raheja Tower, Bandra Kurla Complex, Bandra East, Mumbai
  • When: Available from 7th February – 7th March, 2024


Ring in the auspicious Year of the Dragon with KOKO’s delectable menu, curated specially for Chinese New Year 2024. Highlights include the Prosperity Tempura Maki, The Fortune Scallop Maki, Gong Xi Water Chestnut & Pak Choy Dumpling, Golden Luck Chicken Dumpling, Royal Truffle Kailan, Longevity Noodles, Supreme Lobster Udon Noodles and Plate of Prosperity (dessert platter). Don’t forget to taste some of the exquisite cocktails on the menu too.

  • What: KOKO’s menu for Chinese New Year 2024
  • Where: KOKO, C Wing, Trade World, Kamala Mills Compound, Ground Floor, Lower Parel, Mumbai
  • When: Available from 25th January to 20th February.


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