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Chaitra Navratri 2024 is correct across the nook. This 12 months, the nine-day lengthy competition will start on April 9, 2024, and can conclude on April 17. The competition celebrates the 9 totally different avatars of Goddess Maa Durga and is taken into account to be one of the crucial auspicious festivals of the Hindu neighborhood. Throughout nowadays, individuals worship the 9 incarnations of the Goddess and observe fasting. Delicacies resembling sabudana ki khichdi, aloo ki kadhi, singhara samosa and kuttu dosa are a number of the hottest dishes cooked through the Navratri season. Kuttu is a flexible ingredient and can be utilized in quite a few methods to create vrat-friendly dishes.
Additionally Learn: When Is Chaitra Navratri 2024? Date, Time, Significance And 5 Vrat-Pleasant Meals
Contemplating this, right here we deliver you a scrumptious kuttu paratha recipe that’s simply excellent to have throughout your fasts. To arrange this paratha, all you want is kuttu ka atta, singhare ka atta, mashed potatoes and salt. Crispy, sizzling and pretty much as good as common parathas, kuttu or buckwheat flour is the right different through the fasting season of Navratri. You can also make this paratha for lunch and pair it with a bowl of yogurt or every other Indian curry of your selection. With out additional ado, let’s discover ways to make it.
Kuttu Paratha Recipe: How To Make Kuttu Paratha
To start with, add kuttu ka atta, singhare ka atta, mashed potatoes and salt in a bowl. Step by step add water and knead to type a easy dough. Cowl the dough with a moist kitchen fabric and let it relaxation for round 30-35 minutes.
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Now, take a small portion of the dough, roll it right into a paratha, and cook dinner it on the tawa. When you see brown specks on the backside, flip it and let it cook dinner from the opposite facet. Press it frivolously utilizing a spatula and apply some ghee. Pair it with a bowl of yogurt and your meal is able to be savoured!
For the step-by-step recipe of kuttu paratha, click on right here.
Check out this paratha as your subsequent vrat-special meal and tell us the way you all favored it within the feedback part under. For extra such vrat-friendly recipes, click on right here.
About Vaishali KapilaVaishali finds consolation in consuming parathas and rajma chawal however is equally captivated with exploring totally different cuisines. When she’s not consuming or baking, you’ll be able to usually discover her curled up on the sofa watching her favorite TV present – FRIENDS.
