If you happen to take pleasure in consuming South Indian meals, you might be prone to be a giant fan of idlis. Idlis are a sort of rice cake, which is steamed and popularly consumed for breakfast with sambar and coconut chutney. An idli lover absolutely has a cheerful day each time they get to take pleasure in their favorite rice muffins. Need to retain the scrumptious style and fluffy texture of idlis and take them a notch up? The subsequent time you make idlis at dwelling, add a splash of colour and make them extra stunning! All the colors used are pure and derived from wholesome substances. Many cooking lovers on social media are additionally experimenting with this viral pattern of constructing vibrant idlis. Kids might also take pleasure in consuming idlis extra after seeing the dish come alive with beautiful colors!
Three Methods to Make Colourful Idlis at Residence
You’ll be able to experiment with vibrant idlis in a number of methods. Listed below are some solutions:
1. Make all of the idlis in a single color – say blue or pink idlis.
2. Divide the idli batter into totally different cups after which add one pure color to every. Then you possibly can cook dinner idlis in several color batches — like yellow, inexperienced, and orange.
3. Pour the a number of, vibrant batters into every idli mould. This fashion, every idli might be crammed with plenty of colors.
Additionally Learn: Have Leftover Idli? Give It A Yummy Makeover With 5 Snacks Recipes Underneath 30 Minutes
Right here Are 5 Pure Elements to Make Colourful Idlis at Residence:
1. Orange Idli
Take orange carrots and grind them right into a thick puree. Combine this orange puree into your white idli batter to get that good orange color. The recipe additionally provides the goodness of carrots to your idlis. If you don’t want so as to add the puree, you may as well grate the carrots and blend them into the batter. Cook dinner the idlis and revel in!
2. Yellow Idli
Yellow idlis are vibrant and exquisite, good for the summer time season. These are additionally straightforward to make. Add just a little turmeric to the idli batter to show it right into a yellow shade. Cook dinner and revel in. Serve it with crimson tomato chutney for a contrasting color mixture.
Picture Credit score: Instagram/@manohar_cook
3. Pink Idli
A well-liked alternative is pink-coloured idlis, ready utilizing beetroot puree. Wash and boil the beetroots after which grind them right into a paste. Add this rich-coloured beetroot puree to the idli batter, and it’ll simply flip into a pleasant pink color. You may also make each gentle and darkish pink colored batter to make pink idlis in several shades.
Additionally Learn: Spicy Idli Recipe: A Fast Snack You Can Make With Leftover Idlis In 2 Minutes
4. Inexperienced Idli
Clear and wash spinach leaves after which chop them into items. Subsequent, grind the spinach leaves right into a thick puree. Don’t add water or the puree will get too runny. Add this puree to the fermented idli batter and blend it in order that the inexperienced shade is unfold evenly. Steam to cook dinner and serve with fragrant coconut chutney.
5. Blue Idli
Blue is a singular shade for idlis that can have everybody questioning the way you ready these blue idlis. That is performed through the use of butterfly pea flowers. You should purchase butterfly pea flower powder from the market. As soon as the fermented idli batter is prepared, sift within the blue butterfly pea powder and blend properly. Pour the batter into greased idli moulds, let it steam and cook dinner. You’ll be able to pair blue idlis with common white idlis for an attractive presentation.
Which of those is your favourite shade for idlis? Share with us within the feedback part.
About Jigyasa KakwaniJigyasa finds her solace by writing, a medium she is exploring to make the world extra knowledgeable and curious with each story printed. She is at all times up for exploring new cuisines, however her coronary heart comes again to the comforting ghar-ka-khana.
