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Initially launched at 51 stations last year, this service has now expanded to over 100 stations following its success. (File Image: ANI)

Initially launched at 51 stations final 12 months, this service has now expanded to over 100 stations following its success. (File Picture: ANI)

To boost accessibility, these meals and water are conveniently out there at counters close to unreserved compartments on platforms.

Indian Railways has joined fingers with Indian Railways Catering and Tourism Company (IRCTC) for a contemporary plan to supply clear and reasonably priced meals and snacks to passengers, particularly these touring in Common Class Coaches.

Shobhan Choudhuri, the Common Supervisor of Northern Railway, talked about, “We’re offering passengers with healthful and clear ‘Economic system Khana’ each onboard and at stations. We’ve put measures in place to make sure high quality and hygiene are maintained,” as reported by HT Auto.

This transfer comes as summer season journey heats up. An IRCTC official acknowledged, “With the summer season season approaching, we anticipate extra passengers. We perceive the challenges confronted by these in unreserved compartments, who could battle to seek out budget-friendly meal choices.”

IRCTC is rolling out two sorts of meals: Economic system meals and Snack meals. Economic system meals are for these on the transfer, whereas Snack meals go well with these searching for lighter choices. They’re priced at Rs. 20 and Rs. 50 respectively.

An official highlighted, “To make it straightforward, these meals and water can be found close to unreserved compartments on platforms. Passengers can seize their refreshments straight from these counters, saving them the effort of trying to find distributors or stepping out of the station.”

Initially launched at 51 stations final 12 months, the service has now expanded to over 100 stations. Stations like Hyderabad, Vijayawada, Renigunta, Guntakal, Tirupati, Rajahmundry, Vikarabad, Pakala, Dhone, Nandyal, Purna, and Aurangabad at the moment are a part of this initiative.

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